Chinese Food

Preserved egg with green pepper

Three delicacies

Stir fried shredded cucumber and bamboo shoots

Stir fried pork loin with green pepper

Grouper porridge

As a mother, I always try my best to make all kinds of delicious, healthy and nutritious food. Friends with babies at home might as well try.

Winter melon and vegetable ball soup

I haven't bought winter melon for a long time. I bought one today. I made a bowl of soup. The soup is very light.

Steamed rolls

I steamed some rolls today. I haven't made them for a long time. Today's one is suitable for the sisters on the website. It's not too good to do it for the first time.

Mapo Tofu

Fried dried bean with cabbage

I've removed all the leaves of the cabbage. It's better to stir fry it like this. The leaves can be eaten when the noodles or soup are cooked. If you think it's troublesome to fry tofu, you can change it to dried tofu, but it's not delicious.

Braised fish

I love fish when I grow up by the sea

Fried shrimps with bread bran

Fried noodles with bean paste

Stir fried shredded pork with pickled bean

In summer, this dish is very good with rice, porridge and steamed bread.

Stir fried corn with peppers

Congee with preserved egg and lean meat

I like to eat preserved eggs since I was a child. I also made preserved eggs by myself. When I grow up, I only like to eat preserved eggs after processing. The taste is more mellow.

Cool mushroom slimming soup

Cucumber with bean curd

Fat cattle in sour soup

Summer beauty soup

Summer is coming again. Go out this day. It's either sunburn or sunburn. Give your skin some water. The most natural way to look good. For all kinds of chemical cosmetics, I prefer natural skin beauty

Hot and sour potato shreds

Most of the family, friends and colleagues around like to eat spicy potato shreds. Look at a simple dish. It's not easy to make it delicious. One stroke is better. Two heats are better. Three vinegar is better.